Loaded Chicken Nuggets

Loaded Nuggets. Like Jack in the Box's after 9pm Nuggets.

Ingredients:
48 Chicken Nuggets (12 Nuggets per person)
1 Large Brick Velveeta Cheese
1 Package Bacon (More if you want)
1 1/4 Cup Milk (I used Vitamin D Milk)
 Optional:
Ranch Dressing



Directions:
Cook the Chicken Nuggets according to the instructions on the package.
Melt the Velveeta in a pot with the Milk, stir till the Velveeta is smooth. Then, turn the burner under the pot to as low as it goes, to keep the cheese from solidifying. Cook bacon, till crispy.

For Assembly, Place Nuggets on a plate. Then, spoon the Velveeta over the nuggets. Drizzle a little or a lot of Ranch on top of the cheesy Nuggets. Finally, crumble some Bacon over everything, and Enjoy!